An interesting study published in "Public Health Nutrition" appears to support a move to mandatory front-of-pack (FOP) nutrition facts. The UK, US, and Australasia are all grappling with this issue which motivated researchers at the University of Otago, New Zealand to study the impact of existing nutrition labels. They asked study participants to relate the [...]

American consumers, households, eating, and food shopping habits are changing. According to the Food Marketing Institute (FMI), food marketers may be behind the curve and need to play catch-up. Here are ten trends that FMI has identified in its 2015 U.S. Grocery Shopper Trends report that may be game changers for food and beverage brands. [...]